This 5 minute cheddar bacon ranch dip is loaded with creamy deliciousness and a perfect snack for chips and veggies.
Here’s a quick dip for happy hour, game day or an afternoon snack. Whip up a batch of this bacon cheddar dip with cream cheese and sour cream and enjoy with potato chips or crackers.
5 Minute Cheddar Bacon Ranch Dip
Crumbled bacon bits and ranch seasoning add so much flavor to this dip – plus it’s loaded with the creamy goodness of both cream cheese and sour cream.
Dips are always a favorite at any kind of gathering; this one is guaranteed to be a hit at your house!
- Cream Cheese
- Sour Cream
- Shredded Cheddar Cheese
- Bacon Bits
- Ranch Seasoning
- Chives or Green Onions
- Carrots, Celery & Crackers for Dipping and Dunking
Wash and cut fresh vegetables such as carrots, celery, broccoli or cauliflower and set aside.
In a medium bowl, combine cream cheese, sour cream, shredded cheese, ranch seasoning packet, bacon bits and chives.
Mix in well together until creamy and smooth.
Transfer from the mixing bowl to a serving bowl and set on a platter. Arrange crackers, vegetables and potato chips around the dip bowl.
Serve and enjoy! Refrigerate any leftover cheddar ranch dip in an airtight container to nibble on later.
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- 8oz Cream Cheese
- 16oz Sour Cream
- 8oz Shredded Cheddar Cheese
- 2.5oz Bag Bacon Bits
- 1oz Packet Ranch Seasoning
- 1Tbs Chives
- Potato Chips, Carrots, Celery & Crackers For Dipping
- In a medium sized mixing bowl, combine cream cheese, sour cream, shredded cheese, ranch packet, bacon bits and chives. Mix well.
- Transfer to a serving dish.
- Arrange chips, crackers and vegetables on a platter around the bowl of dip.
Store any leftover dip in an airtight container in the fridge.
Amount Per Serving: Calories: 322Total Fat: 27gSaturated Fat: 14gTrans Fat: 1gUnsaturated Fat: 9gCholesterol: 72mgSodium: 602mgCarbohydrates: 10gFiber: 1gSugar: 3gProtein: 11g